A selection of cereals, yoghurts, and fruit juices,
tea or coffee, toast and 'hand made in Nairn' jams and marmalade.
Alford oatmeal, made the traditional way, with cream on top.
Toasted Scottish Oats, Honey and Hazelnuts, with fresh fruit, milk or plain yoghurt.
Full Scottish breakfast
2 rashers of Aberdeen-shire bacon, Forbes Steak sausage and Stornoway black pudding, tomato, mushrooms, tattie scone.
Choice of Alanaha eggs:- fried, poached or scrambled
(Vegetarian version: vege sausage and vege haggis in place of meat)
Topped Tattie Scone
Topped with black pudding or haggis, or vegetarian haggis, or Lossiemouth smoked salmon, and choice of Alanaha egg (fried, poached or scrambled)
Poached, scrambled or boiled Alanaha eggs on toast with mushrooms and tomato.
Bacon or Egg or Sausage, on fresh rolls.
If you have any dietary requirements please let us know,
and we will do our best to accommodate you.
Soya milk and fruit teas available on request.
All eggs and meat used in our breakfasts are local and free range.